We are an intimate neighborhood restaurant devoted to sustainability in all of its forms.

Our menus change weekly with the seasons, inspired by seasonal produce, handmade sourdough, fresh pasta, and natural wines.

OUR DINING EXPERIENCE

We offer A la Carte as well as Prix Fixe dining options. Tables are bookable up to 60 days in advance. Parties of 2-4 are allotted 2 hours to enjoy their meal and parties of 5-8 are allotted 2.25 hours. We are a small restaurant, so please be on time for your booking to allow time for the folks dining after you.

Large Parties

Credit cards are required for booking parties of 6 and larger. Canceling in less than 24 hrs will trigger an automatic $20 per person charge. To expedite service, parties of 6 and larger are asked to order the 3 course Prix Fixe and a 23% gratuity will be added to the final bill.

Large party reservations are available for parties of up to 8 people. For party sizes larger than 10, please fill out a Private Dining Form and ask for more information on those options.

Weekly Schedule

DINNER:
Mon/Wed/Thurs
5pm - 9pm

Fri/Sat
5pm - 10pm

BRUNCH:
Sat/Sun
10am - 2pm

The Baker’s Table Restaurant
1004 Monmouth Street
in historic Newport, KY
(859) 261 -1941
Ample Free Parking Available

EVENTS

Private Dining

Find out more about custom private dining experiences in our beautiful vintage space.

Food and Wine Events

May 12 - Mother’s Day Brunch
A four course Prix Fixe Brunch celebrating mothers.
$55 per person

May 22nd & 23rd - Dark Wood Farm Dinner
A five course tasting menu celebrating the seasonal produce of our favorite farm in the world.
$95 per person* / $55 beverage pairing available
*$10 of each ticket goes straight to the farm.

Weekly Events

Every Monday
Live Jazz with Phil DeGreg

Every Thursday
Live Jazz with Justin Dawson

ABOUT US

Learn about our journey as a family-owned restaurant that cares about people and the Earth.

Discover more about our mission and values and how we want to change the world for the better.

OTHER OFFERINGS

Take a bread, pizza, or pasta class at our beautiful Bakery across the street.

Order artisan sourdough bread or pizza from our Bakery.

Join our monthly Supper Club take out experience and enjoy our cuisine from the comfort of home.

SEASONAL
JOURNAL

FOLLOW US

WORK WITH US

We are a restaurant that values diversity, equality, respect, professionalism, and constant learning. Click below to apply to one of our current open positions, or click ‘I Want to Work Here’ to send in your resume - we always want to connect with great people that care about beautiful food!