find your seat at the baker’s table
The Baker’s Table offers rustic seasonal cuisine, handmade breads, fine espresso and a full bar in the heart of Newport, Kentucky’s historic Monmouth district.
Founded by chef/owner David Willocks and designed by Wendy Braun, The Baker’s Table melds timeless style and warmth with a forward-thinking approach to seasonal dining. Located in a gorgeous historic building which has played home to a rich line of dining establishments, the husband/wife team of Willocks and Braun took great care and meticulous detail in its redesign, which features a custom marble bar, antique fireplace mantle, bright high ceilings and vintage art prints.
The food offerings, which have been no less carefully constructed, feature house-made bread as the centerpiece of a rotating menu inspired by the seasons. The ingredients are sourced organically whenever possible and the presentations are rustic, yet refined, creating a cuisine which is at once utterly approachable, delighting to the senses, and nourishing to the body.